Sunday, February 8, 2009

Menu Plan Monday!

We didn't stick to the plan last week; things went a little astray with most of the family catching that nasty cold. I've carried over a few things, and we'll see what the new week brings!

Monday Lunch: Jambalaya
Monday Dinner: Brown Sugar Glazed Pork Tenderloins, Rice, Garden Salad
Tuesday Lunch: Eat Out after we run the errand I've been trying to take care of for the past 3 weeks!
Tuesday Dinner: Chicken Orzo Skillet, Taste of Home Healthy Cooking Recipe Cards, current issue, page 3
Wednesday Lunch: Oven Fried Chicken, Fresh Fruit, Fresh Veggie to be determined when I'm at the store and see what's fresh
Wednesday Dinner: Spiced Beef with Rice (Browned ground beef and onions with random spices from the spice rack thrown in for flavor; quick and easy fall back meal.)
Thursday Lunch: Spaghetti with garlic bread and bruschetta (We use fresh basil from our HUGE basil bush in the backyard for our bruschetta, but I think the recent cold weather killed it off)
Thursday Dinner: Greek Chicken Dinner, Taste of Home
Friday Lunch: Shrimp Scampi
Friday Dinner: Saucy Italian Style Chicken Thighs, Cooking Light Superfast Suppers page 189
Saturday Lunch: Tasty Lentil Tacos,
Saturday Dinner: Soy Marinated London Broil, Real Simple Magazine; homemade mashed potatoes and a garden salad. The in-laws will be here so this is a nice company meal.
Sunday Lunch: Black Bean Cakes, Carrot Salad, Rice, Applesauce
Sunday Dinner: Date Night! Pizza for the kids and sitter

And that's the week! Please check out Organizing Junkie for more great menu plans.


Lynn said...

Your menu looks good and very healthy.

Elizabeth Symington said...

Tonight I am cooking the Greek Chicken dinner. It looks great and everything happens to be in the fridge.

I saw your link on organizing junkies site. It caught my eye because I was homeschooled from K-11th grade (and loved it!!)

Kim said...

Thanks for stopping by! :)